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Homemade Curry Powder
Approx. 1/4 cup + 2 tablespoons
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2
Tablespoons
Turmeric Powder
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2
Tablespoons
Coriander Seeds
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1
Tablespoon
Cumin Seeds
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2
Teaspoons
Fenugreek Seeds
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2
Teaspoons
Chili Pepper Flakes
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1
Teaspoon
Fennel Seeds
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1
Teaspoon
Yellow Mustard Seeds
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1/2
Teaspoon
Black Peppercorn
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Put everything in a saute pan except the turmeric powder on medium-high heat and stir for 8 - 10 minutes.
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When it becomes very fragrant add the turmeric powder for 30 seconds.
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Remove from heat and cool.
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Transfer to a spice grinder (I used my coffee grinder) and grind to a fine powder. It is ready to use.