This Italian Parsley Toasted Hazelnut Pesto has a bright flavor from the parsley and a warmth from the toasted hazelnuts. You can use this pesto in a dressing for salads or simply as a spread on…
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This Quinoa Caramelized Onion stuffed Acorn Squash is a great dish for a vegetarian fall inspired dinner. It is slightly sweet from the squash and the pomegranate seeds, savory from…
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These Dark Chocolate Hazelnut Florentine Cookies are the most alluring and addicting cookies ever! The toasted hazelnuts adds a nice caramel tone to the overall flavor and the dark chocolate…
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There’s a wonderful flavor combination going on in this Gorgonzola Cilantro Pesto. It is like no other pesto that I have ever tried and it is simply delicious! It has…