Recipes

This is a refreshing soup for those hot spring/summer days.  You can really taste all of the individual flavors in this soup.  The garnish adds extra crunch and flavor from the cucumber, cabbage, roasted…

This Roasted Asparagus topped with Fresh Pea Chevre Pesto and Mandarin Sea Salt is an explosion of flavor!  The fresh pea pesto adds a delightful richness that pairs so well…

This soup is bursting with robust flavors due to the addition of my fire roasted salsa recipe!  There are a lot of tortilla soups out there in the world and this is…

These Spicy Black Lentil Tacos are very delicious and flavorful!   They have just the right mix of spiciness and seasoning.  I use to make tacos with textured vegetable protein but…

Ang and I decided to try some recipes containing Spirulina!  We have been interested in doing something like this for quite a while.  A big part of our mission at CaliZona is incorporating healthy…

This Piquillo Pepper Red Lentil Bisque is a truly delightful and velvety smooth soup!  It has incredible flavor from the blended piquillo peppers, tomato, lentils, Mascarpone and Manchego cheese. I…

The flavor combination of this Italian inspired salad is phenomenal!  The sun-dried tomatoes work well with the lemon thyme pesto vinaigrette and the veggies add a great crunchy texture. *…

This is a great simple summer Italian Pasta Salad that you won’t want to stop eating.  The dressing is light on the vinegar and with the mix of Asiago cheese,…

This Fried Provolone Kale Salad is a fairly simple vegetarian salad that packs a punch.  The fried provolone has a wonderful flavor and adds a bit of a chewy texture that…

This Roasted Poblano Cilantro Salsa is a wonderful alternative to your classic tomato salsa.  There is something magical that happens when you combine roasted poblano with cilantro.  This Roasted Poblano…