This hearty south of the border inspired White Bean Tomatillo Verde Soup is full of robust flavor! This soup has many layers of flavors from the beans, the zesty tomatillo…
STEPH
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This Sesame Farro Salad is a warm and delightfully hearty salad. It’s a versatile salad that can be served warm or cold and could be served as an entree due to the heartiness…
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This Roasted Tomato Basil Sauce is a bright luscious sauce packed with flavor and versatility! I added fresh cherry tomatoes and basil on top of individual servings for an added freshness. …
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These Chive Asiago Pesto Crostini are super easy to make yet they are packed with flavor! The chive pesto and arugula add a nice mild spiciness, the cucumber gives it…
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This Roasted Banana Pepper Chèvre Pesto is a fairly spicy pesto with a nice creamy texture from the chèvre cheese. I have been on a pesto roll lately, trying every vegetable and cheese combination…
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This is one of the simplest yet best kale salads ever. I can literally eat this whole salad in one sitting! There is an explosion of flavors and texture from the kale and almonds mixed…
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This Golden Fennel Soba Noodle Soup is extremely flavorful and packed with wonderful Asian essences. I start by making a healthy turmeric coconut broth with pureed roasted yellow peppers, then…
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This is one luscious Heirloom Cherry Tomato Salad! The toasted seeded chèvre is crazy good paired with the freshness of the tomatoes. The olive oil herb dressing gives a nice…
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These Triple Chocolate Cookies are a chocolate lovers dream come true!! They are filled with chocolaty goodness from cocoa powder, melted chocolate in the mix along with the bittersweet and semisweet chocolate chunks and chips. It’s…
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This is a great summer Roasted Poblano Quinoa Salad consisting of little gem lettuce, jicama, corn, red onion, jalapeno, queso fresco and an easy to make cilantro white balsamic dressing.…
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This Roasted Tomato Pizza that is yeast free, super thin, crispy and delicious! I used Ancient Olive Trees Premium Extra Virgin Olive Oil in the crust, the sauce, the roasted tomatoes as well…