A crostini is a sliced bread lightly oiled then toasted or grilled until it becomes crispy. These Easy Crostini are fast and easy to make for all sorts of appetizers, like this “Pear and…
September 2013
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This Grapefruit Almond Chevre Pesto is slightly sweet, with a bit of tang. The chevre adds a luscious creaminess while the almonds provide a heartiness. This is a beautiful dessert…
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This is fun to make with your kids, they get a kick out of learning the process of how their juice is made. Not to mention how yummy and good…
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This Sun Dried Tomato Arugula Pesto has bright, rich and addictive qualities! The aromatic peppery flavor of the arugula mixed with the tangy sweet sun dried tomatoes mix perfectly together. It’s…
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T.G.I.F. Enjoy your weekend with a fresh peach, mint and tequila drink; easy & delish! Recipe: Makes an 8oz. drink 1 1/2 oz Don Julio Reposado Tequila 3 Slices fresh…
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I love the fresh aroma and flavors of rosemary, it reminds me of Fall/Winter. It also pairs so well with anything Italian. Rosemary is an herb that pairs well…
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This Asian Sesame Noodle Salad is wonderful served as a meal or side dish. Sesame oil and rice wine vinegar have got to be one of the most harmonious combinations…