Angela Marie’s Salsa

This salsa recipe is easy, it’s based off an old friends family recipe.  I make it for most every gathering and it’s always a huge hit.  I usually make extra to send home with friends since they love it so much and are always requesting it.

Angela Marie Salsa

First roast jalapeños and poblano peppers (See How to Roast Peppers, chop green onions, crush garlic cloves, pour crushed tomatoes in a blender or food processor then add all other ingredients to the blender and puree together

Recipe: Makes 2 to 3 cups

  • 1- 25 oz. Jar of Eden Organics Crushed Tomatoes
  • 3 Cloves Crushed Garlic
  • 1 to 3 Roasted Jalapeno Peppers (1 for mild,  2 for medium,  or 3 for hot)
  • 1 Roasted Poblano Pepper
  • 2 Green Onions, Diced
  • Juice of 2 Limes
  • 1/2 cup Fresh Cilantro
  • 2 tsp Salt or to Taste

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