This Salsa recipe is easy, it’s based off an old friends family recipe, I make it for mostly every gathering it’s always a huge hit. I usually make extra to send home with friends since they love it so much and are always requesting it.
Roast Jalapeño’s and Poblano Peppers (See How to Roast Peppers)
Chop Green Onions
Crush Garlic Cloves
Pour Crushed Tomatoes in a blender or food processor
Add all other ingredients to the blender
Recipe: Makes 2 to 3 cups
- 1- 25 oz. Jar of Eden Organics Crushed Tomatoes
- 3 Cloves Crushed Garlic
- 1 to 3 Roasted Jalapeno Peppers (1 for mild, 2 for medium, or 3 for hot)
- 1 Roasted Poblano Pepper
- 2 Green Onions, Diced
- Juice of 2 Limes
- 1/2 cup Fresh Cilantro
- 2 tsp Salt or to Taste
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