This is such a simple recipe and so dang tasty!!! Use it on Pasta, in Lasagna, on Spaghetti Squash, in Chili and Soups.
To achieve a great Marinara sauce you have to start with good tomato sauce. Eden is organic and BPA free, which is hard to find. It is a bit spendy but the quality is phenomenal! Trust me!!!
Start by chopping OG Yellow Onion and OG Garlic then put in pan with 2 Tablespoon of OG Extra Virgin Olive Oil
Saute on med-high heat till soft and slightly golden. About 5-7 minutes
Add Dry White or Red Wine and saute until Wine reduces
Add OG fresh Oregano
Add the Tomato Sauce and pour Filtered Water into the jar then shake to get all the remaining sauce from jar, pour in and stir
Put the lid on and simmer for 1/2 hour on med-low heat
Add 1-2 more tablespoons of OG Olive Oil, Sea Salt and simmer for another 1/2 hour
Recipe
- 1 Jar of Eden Organic Crushed Tomato Sauce
- Half of OG Yellow Onion
- 2 to 3 Cloves of OG Garlic
- 2-3 Tablespoons of OG Extra Virgin Olive Oil
- 1/4 Cup of Dry White (lighter sauce) or Red Wine (richer sauce)
- 1 Tablespoon of fresh OG Oregano Minced or whole leafs
- 1/2 Cup of Filtered Water
- 2 Teaspoons of Sea Salt
Related articles






